Taco Pizza recipe—easy to make and protein-nutritious!

Taco pizza. Personalize with your favourite toppings! (Photo credit: iStock)

Ingredients

  • 1 tortilla
  • 1/4 cup refried beans, uncooked (fresh from the can)
  • salsa
  • 1/2 cup cheddar cheese, grated
  • Yves veggie ground, cooked
  • green onions, chopped
  • 3 tbsp sour cream

Directions

  1. Preheat toaster oven to 325ºF convection.
  2. Apply a smooth layer of refried beans to tortilla.
  3. Cover in a layer of salsa and sprinkle cheddar cheese over salsa.
  4. Add a few spoonfuls of Yves veggie ground and green onions for topping.
  5. Heat taco pizza in toaster oven until cheese melts.
  6. Top with a dollop of sour cream in the centre, slice with a pizza cutter and enjoy!

Serves 1 (Meal), 2 (Snack)

Daily food group servings
Grain: 1
Fruits&veg: ½
Protein alt: 1 to 1½
Dairy: 1

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    2 Responses

    1. That looks fantastic!

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